Spearmint Seeds

Spearmint Seeds – Organic, Heirloom, Non-GMO Mint for Tea & Cooking

Add refreshing flavor and fragrance to your garden with our organic Spearmint seeds (Mentha spp.). This heirloom, non-GMO variety produces aromatic, nutrient-rich leaves perfect for mint tea, culinary use, or natural home remedies. A must-have perennial for every herb garden!

Spearmint is a low-maintenance, cooling herb known for its bold flavor and versatility. Whether you’re brewing tea, tossing it in a watermelon salad, or spicing up Middle Eastern dishes, this mint adds distinctive character to everything it touches. The edible flowers also make a beautiful and tasty garnish.

Why Grow Spearmint?

• Perennial and low maintenance
• Highly aromatic leaves for tea, sauces, salads & more
• Thrives in full sun to partial shade
• Great for containers or controlled beds (spreads by rhizomes!)
• 75 days to maturity – harvest fresh or dry for year-round use

Growing Tips:

• Start indoors: March 15–July 15 at 72–75°F
• Sow on soil surface; do not cover seeds – they need light to germinate
• Mist or bottom water to keep seeds moist
• Germination in 10–14 days
• Transplant outdoors: May 15–August 1, spacing 10–18" apart
• Harvest leaves or stems as needed – cut back to the ground and it regrows!

Note: Spearmint is vigorous and spreads by rhizomes. Plant in containers or areas where it can take over without issue.

Please note: this product is fulfilled and shipped by our trusted affiliate, Nature & Nurture Seeds. Pricing and availability are subject to change at the discretion of our affiliate partner.