Surinam Cherry Bonsai Tree (Eugenia uniflora) – Fruiting Tropical Bonsai
A Rare, Fruiting Bonsai with Tropical Charm
Bring an exotic touch of the tropics to your home or greenhouse with the Surinam Cherry Bonsai Tree, also known as the Cayenne Cherry or Brazilian Cherry. Native to South America, this captivating bonsai produces clusters of delicate white blossoms that develop into unique, ribbed red fruits with a delightfully sweet-tart flavor.
Loved by bonsai collectors and fruit enthusiasts alike, the Surinam Cherry is both ornamental and productive—offering beauty and bounty in one stunning tree. With proper care, this tropical bonsai can continue producing fruit and flowers for years to come, making it a true living heirloom.
Features
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Botanical Name: Eugenia uniflora
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Common Names: Surinam Cherry, Cayenne Cherry, Brazilian Cherry
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Native Region: South America
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Age: Approximately 16 years old
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Height: ~19 inches tall
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Flower Color: White
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Fruit: Small, edible, ribbed red cherries with a sweet-tart flavor
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Growth Habit: Tropical evergreen bonsai tree
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Ideal Placement: Indoors in bright light or in a warm, humid environment
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Watering Needs: Keep soil evenly moist; avoid allowing roots to dry out
Why You’ll Love It
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Fruiting Beauty: Produces delicious edible cherries alongside stunning white blooms.
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Tropical Appeal: Adds color, fragrance, and vitality to any indoor bonsai collection.
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Long-Lived: This 16-year-old specimen will continue to flourish and fruit for years.
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Conversation Piece: A rare and elegant addition to any bonsai or tropical plant enthusiast’s home.